Odette

No list of the best restaurants in Singapore would be complete without our only World's 50 Best entry, Odette. The two-Michelin-star holder is really pushing Singapore's culinary landscape forwards with its Essential Cuisine philosophy.  Described as honest food with a steep respect for ingredients cultivated from his farming family in France, chef Julien Royer’s cuisine prides itself on keeping up with the provenance of its produce, which results in magnificent plates that will blow any diner away.

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